刚入坑就接触圣布切片，圣布开包比较潮湿但有明显梅子或酸果酱味。吃草点火前要醒透，点火第一口的果香会一直延续到中后段，直到最后果香才会隐去；后段味道很难描述，但我觉得很销魂，偶尔一口木香会露出。很喜欢。很值得尝试。非常适合作为长期的口粮草。

In its raw form, it has aromas of sour plums and dried longan. After lighting, you can taste notes of fresh grass, wood, dark fruits, plums, nuts, floral tones, toasted bread, fruity sweetness, smoky hints, and caramelized flavors. In the mouth, there’s a clear sensation of fresh fruit acidity and the sweetness of dried fruits. The smoke is rich, full-bodied, and satisfying, and using the fold-and-stuff method can help control the burn. Overall, St. Bruno Flake was my go-to when I started pipe smoking, and I still recommend it to beginners today. When rubbed out, be mindful of controlling the bowl temperature. It’s an outstanding blend.

从点火的时候就能尝到酸酸甜甜的味道，后续品吸个人感觉偏向冰红茶的味道，喜欢这种味道的可以入手试试

新手必备入门草，味道酸甜，容易接受。